Apple/Paneer Pizza

Follow the ingredients for making pizza dough here .

The toppings:

Paneer - cut into 1/2 inch piece
Apple - Pealed, coarsed, cut into 1/2 inch piece
Pizza souce or prego sauce

Turn on the oven to 500f  for 20 minutes. Meantime Roll the the pizza dough to desired thickness. Keep the rolled base on the lower rach for 5 minutes, take it outside and spread a cup of sauce on the base, place the other toppings. Sprinkle pepper and spread cheese on top of toppings. Place it in a lower rack of oven for 12-15 minutes or until the cheese melts and starts to bubble or the base turned brown. Do not let it burn. Serve hot and Enjoy.

This recipe is submitted to Ramya's kitchen ongoing event
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Ramya said...

a very unique pizza..thanks for linking to my event

Hyma said...

apple , paneer and pizza! what an English-Indian combo:-)! Plan to go apple picking sure i hv to come back to your pages for recipes!