Stuffed roasted Acorn : Seasoned Couscous stuffed Acorn squash

Ingredients:  Serving size 2

Acorn squash - 1

Couscous - 1/2 cup

Onion - 1/4 cup chopped finely

Peas - 2 Tbs

Lemon peel

Cheese - 2 Tbs

Oil - 1 tbs

Garlic - 1 clove minced

Honey - 2 Tbs

Salt and pepper to taste

Dry parsley - 1 tbs

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Stuffed roasted Acorn : Seasoned Couscous stuffed Acorn squash

Govekayi palya/ Sauted Butternut squash chunks

Ingredients: Serving size 4 adults

Butternut Squash - 1 whole

Coconut flakes - 2 Tbs

Oil - 2 tbs

Green Chilly - 1-2 chopped finely - per your taste

Mustard Seeds - 1 tbs

Urad dal - 1 tbs

Hing - a pinch

Turmeric - 1/8 tbs

Onion - 1/2 cup chopped finely

Water - 1/2 cup

Salt - 1 tbs or to taste

Lemon juice - 1 tbs

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Govekayi palya/ Sauted Butternut squash chunks